Ahh, the Flavor of Fat
Recently it was discovered that “fat” is a distinct flavor from other flavors, such as sweet, salty, sour, bitter and umami—which is a taste for protein-rich foods. This finding may not seem earth shattering to you, but it certainly was to the Australian scientists who proved it. It means that humans have a sixth taste, and the ramifications of that truth are just starting to unfold.























































































